Happy Fasnacht Day!

It’s the day before Lent, a day known in Pennsylvania Dutch country as “stuff yer face with glorious fried balls of dough covered in sugah!”  One of my most favorite days of the year.

*grins*

To those of you how may or may not be familiar with “fasnachts,” it’s more or less a doughnut.  But a true fasnacht is So. Much. More.  Handmade.  Crunchy but soft.  Pure heaven.

And I completely forgot it was today.  I’m kicking myself over here.  Le sigh.

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